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Breton Gluten Free Herb and Garlic

Now even more people can enjoy the tender-crisp texture and wholesome taste of the original Breton with our gluten-free cracker. Bursting with herb and garlic flavour, it can be savored on its own, or with delicious toppings, for a nutritious snack your family will love.

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  • 0g of trans fat per serving
  • Certified gluten free by the Canadian Celiac Association's Gluten Free Certification Program
  • No artificial colors or flavors

Relatives coming over for a visit? Breton crackers can be dipped, topped or enjoyed on their own for healthy appetizers that will please everyone’s palates.

Breton Gluten Free Herb and Garlic

ingredients

  • Tapioca flour, corn starch, canola and coconut oil, green lentil flour, sugar, rice bran, salt, xanthan gum, herbs, natural flavor, leavening (ammonium bicarbonate, baking soda), whey (a milk ingredient), soy lecithin, sesame seeds.

allergy information

  • Baked in a nut free/peanut free facility
  • Contains soy and milk

made better facts

  • 0g of trans fat per serving
  • Certified gluten free by the Canadian Celiac Association's Gluten Free Certification Program
  • Kosher dairy OU-D
  • No artificial colors or flavors
  • No cholesterol
  • Peanut free